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All Gordon Ramsay Television Programs Available for Streaming in the UK

Few television chefs possess a repertoire as extensive as that of Gordon Ramsay. Since the premiere of his inaugural series, Boiling...

Restaurants in NYC Worth the Indulgence

Who better to consult for restaurant recommendations? Le Bernardin, Midtown New York has several bastions of exquisite dining, but none...

Louis Vuitton Presents Exquisite Luxury with Edible Egg Bag

This Easter, Louis Vuitton unveils an opulent collection of chocolates crafted in partnership with renowned pastry chef Maxime Frédéric....

CHEF NEWS

Chef news

Gordon Ramsay's Restaurants Reduce Workforce As Financial Difficulties In The Uk Escalate

Gordon Ramsay's restaurant group has shown a significant decline in personnel and an increase in losses within its UK operations. The statistics emerge during a difficult phase for the broader hospitality industry, which has experienced almost fifty percent of all UK employment losses since the previous Budget. On the 60th floor of 22 Bishopsgate, London’s premier restaurant, Gordon Ramsay recently celebrated the debut of Knife Edge, his new Apple TV series, in the company of

Cultivating Elegance: The New Vision of Chef Martin Carabott at Gravetye Manor

Amid the serene gardens of Sussex, Chef Martin Carabott brings a renewed harmony between nature and haute cuisine, where every dish...

Akira Back: Where Passion Meets Precision at Lilli, London

From professional snowboarder to Michelin-starred chef, Akira Back brings his signature blend of Korean heritage and global flair to...

MasterChef Winner Harry Maguire

The fishmonger based in London won this year's crown. BBC/ Shine TV For several ambitious chefs, securing victory on MasterChef serves as...

Thomasina Miers Introduces Mexican Cuisine to the Good Food App This September

This September, acclaimed chef, food writer, and Wahaca co-founder Thomasina Miers assumes control of the Good Food app with an exclusive...

Bobby Flay's Preferred Nutritious Ingredients

Cream, butter, and fat are flavorful; so, in their absence, one must seek exceptional taste from alternative sources. I utilize an...

Chef Viet Pham - The Only Chef to Beat Bobby Flay Twice

Viet Pham not only excels in the kitchen, particularly with his fried chicken, but he is also the sole chef to have triumphed against...

Irish chef Anna Haugh Will Co-host a New Series of Masterchef with Grace Dent

This announcement follows the dismissal of long-time presenters John Torrode and Greg Wallace after a BBC investigation into Wallace's...

RECIPES

Recipes

Confit Sungold Tomatoes with Almond Ricotta

What a great vegetarian dish! Ingredients For the Almond Ricotta o.5 cup slivered blanched almonds 0.5 cup water Juice of 1 lemon 2 tbsp nutritional yeast Garlic powder kosher salt For the Sungold tomato confit 1 cup olive oil 1 cup sungold tomatoes 1 tbsp fennel bulb 6 cloves garlic 1 scotch bonnet pepper, pierced 2, 1 inch pieces of lemon peel A few sprigs lemon thyme 1 tbsp tarragon o.5 tbsp kosher salt 1 tsp MSG 0.5 tbsp cane sugar To assemble Vegan butter Slice of sourd

Recipe: Briony’s Blackberry & Blackcurrant Jam Roly Poly

Ready in 50 minutes and serving 6-8 people , this roly poly is extra crispy thanks to the addition of the filo pastry. ‘The creamy filling takes it to the next level,’ says Briony, ‘and if you make this during blackberry season, it will taste doubly delicious.’ The Retro Recipe Society by Briony May Williams (Found, £24.99) is out now Briony May Williams first appeared on television in 2018 as a semi-finalist in the ninth series of The Great British Bake Off. A beloved figur

Steak and Red Wine Pie

Recipe from CO OK . The red wine and steak pie is part of a distinguished heritage. Meat pies encased in pastry have been fundamental to British cuisine for ages, providing sustenance and celebrating culinary artistry. The oldest iterations of meat pies precede Britain, emerging in ancient Egypt, Greece, and Rome, where the initial crusts served more as containers than delicacies, intended for preservation and containment. Throughout history, especially throughout medieval Eu

Winter Cocktails to Make at Home

Celebrate the festive season with one of these winter cocktails, ranging from a fragrant Cointreau concoction to a Botanist-infused mulled gin. These recipes are ideal for Christmas gatherings or a cozy evening at home. Hot Chocotini 30ml Grey Goose l’Orange 100ml milk at 65-70º 15g 70% hot chocolate 20ml espresso 10ml Monin gingerbread syrup The ideal drink for those with a penchant for decadence, this spiked hot chocolate is the perfect, warming nightcap to round off the fe

Herby Shrimp Toasts

These buttery, herb-infused shrimp toasts are undoubtedly a dish worth making for friends and family. Photo by Julia Gartland SERVES 8...

Healthy Erewhon Kale Salad with Salmon

Enhance the dinner by adding quick-grilled salmon on top. Ingredients DRESSING 1/2 lemon, juiced 1/3 cup extra-virgin olive oil 2...

Brown Butter Apple Cake for Autumn

Do not let the apple season to conclude without preparing this cake infused with brown butter. Image: FoodByMaria Serves 8 Ingredients 3...

Spicy Apple Cider Margarita

The outcome is a saccharine, piquant, and distinctly seasonal beverage that you may prefer over the original. Photo by Bobbi Lin...

RESTAURANT

Restaurant

These Texan Restaurants Have Attained Michelin Star Status

The eating scene in Texas has become increasingly vibrant. Musaafer. Photo: Raydon Creative On October 28, the MICHELIN Guide announced its second annual selection during a prestigious ceremony at Houston’s Wortham Theater Center, highlighting the chefs and restaurants that are transforming gastronomy throughout Texas. Nicosi. Photo: Robert Jacob Lerma This year, three new restaurants were awarded the prestigious One MICHELIN Star distinction. In Dallas, Mamani impressed insp

The Remarkable Wine Heritage of Fontainebleau Miami Beach

A tribute to enduring flavor, exceptional vintages, and gastronomic mastery. Photo: Creative Currency At Fontainebleau Miami Beach, extravagance transcends mere experience; it embodies a legacy. Concealed behind the resort's opulent exterior and illustrious past is a wine program that competes with the world's premier selections, centered around a two-story master wine vault located within Prime 54, the establishment's contemporary interpretation of the traditional steakhouse

Michelin-Starred Cote Korean Steakhouse Debuts On The Las Vegas Strip

Introducing the BlackJack Sandwich, an opulent dish including Kagoshima A5 Wagyu and Périgord black truffle. COTE Korean Steakhouse COTE Korean Steakhouse, the Michelin-starred culinary phenomenon in New York City, has recently unveiled its most ambitious endeavor to date, COTE Vegas, at The Venetian Resort. The inauguration is the inaugural West Coast establishment for Gracious Hospitality Management and serves as a focal point of the resort's extensive $1.5 billion redevelo

Restaurants You Should Visit in London for New Year’s Eve

If you seek a New Year's Eve dinner with a view, a venue for a romantic date night, or a casual pub, these are the premier restaurants in London for the occasion. The Family Dinner: La Mia Mamma, Chelsea For a cozy atmosphere, reserve a large table at one of La Mia Mamma’s Italian trattorias situated in Chelsea and Notting Hill. This vibrant restaurant company is operated by a consortium of Italian women, who prepare substantial cuisine with affection – perfect for dining wit

From Memories to the Table: Chef Kiên Phan Weaves “Tales & Tastes” Through Flavor at SÓNO

For those who grew up in the late 1980s and 1990s, childhood was filled with fairy tales. Chef Kiên Phan was no exception. With Tales & Tastes, his first tasting menu of this kind, these stories are told not through words but through flavors—a heartfelt homage to a cherished youth. Hidden in a quiet Thảo Điền alley, SÓNO offers a serene escape from the city’s pulse. Guests are invited to slow down and embark on a sensory journey where each course reflects the beauty of Vietna