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Here is the location for non-alcoholic beverages in London in 2026. The May Fair Bar Located in an elegant hotel adjacent to Berkeley Square, a visit to The May Fair Bar consistently seems indulgent. There is no cause for concern if you are abstaining from alcohol this January: the bar has collaborated with the non-alcoholic wine brand Wild Idol to develop a collection of beverages inspired by legendary Broadway moments. Showtime, for example, conjures anticipation for a perf

Explore suggestions for delectable and affordable dining options in London to enhance the upcoming weeks. 30% Off Food At Mildreds Since 1998, the innovative establishment Mildreds has been regarded as one of London's most cherished vegetarian restaurants, appealing to both carnivores and herbivores with its globally inspired array of substantial cuisine. If you have not yet experienced it, this is an opportune moment, as all locations are providing a 30 percent discount duri

A new cocktail bar has opened in the West Village - Dandelion is situated at 115 Christopher Street, New York, NY 10014. Photo Credit: Kelsey Cherry Dandelion, set to launch on December 16 on Christopher Street, is the newest endeavour of hospitality experts Eytan Sugarman and Will Makris. The team, known for their impact on New York's culturally significant establishments such as Zero Bond, White Horse Tavern, and Made in New York Pizza, applies their expertise to a small, a

The renowned Park Hyatt Tokyo has reopened after a 19-month renovation that rejuvenated all facilities, including the illustrious New York Grill & Bar. Park Hyatt Tokyo The renowned Park Hyatt Tokyo, globally recognised for its prominent appearance in Sofia Coppola’s Lost in Translation, has finally reopened after a comprehensive 19-month renovation. The extensive restoration has rejuvenated all facets of the luxury hotel, including its guest accommodations and premier dining

Numerous prestigious restaurants and hotels in London have revitalised their afternoon teas with seasonal sandwiches, mince pies, and mulled wine. London ranks among the premier destinations globally for afternoon tea. The enduring British custom originates from the mid-19th century, when Anna, the seventh Duchess of Bedford, partook in a mid-afternoon repast of tea, bread, butter, and cake to bridge the gap between lunch and supper. This evolved into a social occasion, and t

From the dish pit of a Boston kitchen to Michelin-recognized acclaim in Vietnam, Jon Do has redefined what hospitality truly means. Chef Jon Do. Image courtesy of Bờm. In the hushed pre-dawn of a Boston kitchen, where the clang of pots and the hiss of boiling water orchestrate a humble symphony, a young Jon Do began a journey that would one day redefine Vietnamese hospitality. Today, he stands at the helm of BỜM Kitchen & Winebar , a Michelin-recognized sanctuary of contempor

Fifty Two Rudding Park in Harrogate, North Yorkshire, is revolutionising the dining experience with an unprecedented menu, vibrant ambiance, and engaging topics of conversation. How frequently do you make restaurant reservations and premeditate your meal choices prior to your arrival? In my situation, significantly. However, at Fifty Two Rudding Park in Harrogate, the likelihood of achieving that is minimal, given the menu undergoes seasonal, and occasionally daily, alteratio

Taking inspiration from America's cherished Thanksgiving cuisine, like comforting squash soups and pumpkin pies, this is a compilation of venues in London where you may commemorate Thanksgiving this year. Twenty8 Nomad - 28 Bow St, London WC2E 7AW The Covent Garden hotel NoMad London, which launched in Manhattan, set high expectations for its Thanksgiving feast during our preview visit. We were not disappointed: the recently renovated brasserie, Twenty8 Nomad, is offering an

The art-house ambiance converges with sophisticated cuisine within the iconic Off-Broadway treasure. A24 Wild Cherry, the latest restaurant by neo-bistro innovators Riad Nasr and Lee Hanson, infuses a cinematic aesthetic into New York's West Village, combining intimate dining with the cultural heritage of the century-old, now A24-operated Cherry Lane Theatre. ( Address: Wild Cherry, 38 Commerce Street, New York, NY 10014, USA) The creators of Frenchette, Le Rock, and Le Veau

The eating scene in Texas has become increasingly vibrant. Musaafer. Photo: Raydon Creative On October 28, the MICHELIN Guide announced its second annual selection during a prestigious ceremony at Houston’s Wortham Theater Center, highlighting the chefs and restaurants that are transforming gastronomy throughout Texas. Nicosi. Photo: Robert Jacob Lerma This year, three new restaurants were awarded the prestigious One MICHELIN Star distinction. In Dallas, Mamani impressed insp

A tribute to enduring flavor, exceptional vintages, and gastronomic mastery. Photo: Creative Currency At Fontainebleau Miami Beach, extravagance transcends mere experience; it embodies a legacy. Concealed behind the resort's opulent exterior and illustrious past is a wine program that competes with the world's premier selections, centered around a two-story master wine vault located within Prime 54, the establishment's contemporary interpretation of the traditional steakhouse

Introducing the BlackJack Sandwich, an opulent dish including Kagoshima A5 Wagyu and Périgord black truffle. COTE Korean Steakhouse COTE Korean Steakhouse, the Michelin-starred culinary phenomenon in New York City, has recently unveiled its most ambitious endeavor to date, COTE Vegas, at The Venetian Resort. The inauguration is the inaugural West Coast establishment for Gracious Hospitality Management and serves as a focal point of the resort's extensive $1.5 billion redevelo

If you seek a New Year's Eve dinner with a view, a venue for a romantic date night, or a casual pub, these are the premier restaurants in London for the occasion. The Family Dinner: La Mia Mamma, Chelsea For a cozy atmosphere, reserve a large table at one of La Mia Mamma’s Italian trattorias situated in Chelsea and Notting Hill. This vibrant restaurant company is operated by a consortium of Italian women, who prepare substantial cuisine with affection – perfect for dining wit

For those who grew up in the late 1980s and 1990s, childhood was filled with fairy tales. Chef Kiên Phan was no exception. With Tales & Tastes, his first tasting menu of this kind, these stories are told not through words but through flavors—a heartfelt homage to a cherished youth. Hidden in a quiet Thảo Điền alley, SÓNO offers a serene escape from the city’s pulse. Guests are invited to slow down and embark on a sensory journey where each course reflects the beauty of Vietna

Rudy Guénaire has designed the interiors for a new Japanese restaurant in Miami called Pari Pari. Victor Stonem French interior designer...

The Mayfair hotel has inaugurated its newly renovated restaurant. Book at thebeaumont.com Established in 2014 by renowned hospitality...

Does the West London hotspot merit the acclaim it receives? Numerous restaurants in the capital assert their status as one of 'London's...

The fashion brand has declared its intention to establish a restaurant in London, scheduled to launch in 2028 in the former Vogue House...

They ought to be on your culinary bucket list. The Wolseley, Mayfair The Wolseley has been prominently located on Piccadilly since 2003, however the structure itself originates from the early 1900s, initially constructed as an esteemed automobile showroom before functioning as a Barclays Bank for several years. Restaurateurs Chris Corbin and Jeremy King acquired the location in July 2003, and shortly thereafter, the restaurant commenced operations. The diverse past is evident

Next spring, Gordon Ramsay is going to open the UK’s inaugural Hell’s Kitchen restaurant, inspired by his successful television series,...