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In a move to drive retail traffic and consumer engagement in Causeway Bay, Tiffany & CoNhấp để mở bảng điều khiển bên để xem thêm thông tin has integrated its signature culinary concept into the store, leveraging a strategic partnership with Chef Agustin Balbi of acclaimed eatery AndōNhấp để mở bảng điều khiển bên để xem thêm thông tin to introduce localized premium dining. Tiffany & Co. Tiffany & Co. is poised to inaugurate its new Blue Box Café in Hong Kong. Located on the

Don Nguyen’s popular wagyu smashburger joint, Burger She WroteNhấp để mở bảng điều khiển bên để xem thêm thông tin, is officially branching out from its original Fairfax neighborhood roots to open a highly anticipated second location in Sherman OaksNhấp để mở bảng điều khiển bên để xem thêm thông tin this May. Image: Kris Kirk Don Nguyen is relocating Burger She Wrote to Sherman Oaks. The wagyu smashburger concept he co-founded with the late Steven Arroyo will inaugurate its

This curated guide spotlights the city’s premier sushi destinations, providing a go-to list for anyone seeking high-quality fish and expert craftsmanship in the capital. Photo: Tobi Masa Tobi Masa At The Chancery Rosewood 30 Grosvenor Square, Mayfair, W1K, London tobimasa It resembles pasta. It has a flavor reminiscent of pasta. It is composed completely of fish. The Masa Pasta is merely one of the captivating dishes in Tobi Masa’s new Omakase menu at The Chancery Rosewood. S

Moving beyond the limitations of the past, London’s finest eateries now offer curated gluten-free experiences that prove dietary restrictions are no longer a barrier to gourmet excellence. Indigo at One Aldwych 1 Aldwych, London WC2B 4BZ onealdwych.com The upscale Indigo restaurant at the One Aldwych hotel in Covent Garden demonstrates that gluten-free dining can be sophisticated as well. Indigo, fully accredited by Coeliac UK, is managed by head chef Dominic Teague, who has

Discover a sophisticated selection of London’s loveliest gluten-free destinations, providing an expert cheat sheet for finding world-class pastries that never compromise on flavor or safety. Libby’s Libby’s 61 Ledbury Road, London W11 2AA libbys.co This Notting Hill establishment boasts a devoted culinary clientele, attributed to its delectable gluten-free pastries. Established in 2021, Libby’s originated as a pop-up in Queen’s Park and has since evolved into a renowned bake

Leveraging a high-profile nod from Dua Lipa, Lagana is rapidly ascending the ranks of East London’s competitive dining market, signaling a successful expansion for the Pachamama brand. @laganalondon The objective of Pachamama Group is to establish dining venues that transport clients to distant locales, albeit temporarily. Their initial ventures concentrated on contemporary Peruvian cuisine before they transitioned to a recent series of launches that honor the flavors of the

Merging gaming culture with high-end hospitality, Square Enix’s latest venture will see a massive three-story experiential hub in Shinjuku and a dedicated lifestyle outpost in Los Angeles. Richard A. Brooks/ Afp Via Getty Images Video game publisher Square Enix has officially announced the launch of its licensed Cafe & Shop locations in Los Angeles, California, and Shinjuku, Tokyo, scheduled for Spring 2026. This strategic implementation emphasizes permanent, full-service din

From expertly baked sourdough loaves to sculptural celebration cakes and perfectly glazed doughnuts, the city’s bakery scene offers something for every craving. Little Sourdough Kitchen 237 Munster Rd, London SW6 6BT; littlesourdough This small bakery on Munster Road in Fulham has been a favourite among local residents for numerous years. This January, it will commence a new chapter under the guidance of chef Phil Howard and restaurateur Julian Dyer, who will uphold the baker

Open for lunch and dinner from Tuesday to Saturday, the Chelsea-based space reflects her refined yet contemporary culinary approach. Myrtle Haugh, originating from Tallaght, South Dublin, developed an interest in culinary arts at an early age. I was fortunate to assist my mother in cooking as soon as I could stand, and from the very first day I aided her in preparing dinner in our vibrant orange kitchen… “I adored it,” she inscribed in her cookbook. Initially, she did not per

The Tokyo debut introduces a reimagined Edomae sushi journey, where culinary technique meets dynamic artistic expression. HISASHI SUSHI The HISASHI SUSHI restaurant has officially opened in Omotesando, introducing a novel approach to traditional eating within Tokyo's culinary landscape. Under the supervision of Hisashi Udatsu, the visionary of Nakameguro’s acclaimed Michelin-starred Udatsu Sushi, the new venue aims to encapsulate the city's rapidity and nuance within a contem

Partnering with edenworks, the brand brings a multi-sensory tea experience to Harajuku Quest, blending design, florals, and ritual. The Rocky’s Matcha Tokyo shopfront is now open to the public, operating daily from 11 a.m. to 8 p.m. The Los Angeles-based tea firm Rocky’s Matcha is establishing a presence in central Tokyo. Established in 2022 by Rocky Xu, the brand has cultivated a devoted international audience by appearing as a mobile teahouse at meticulously selected fashio

Whether you’re planning an intimate family affair or a relaxed roast with friends, our guide rounds up the capital’s most sought-after venues for Easter dining. Sette - 4 Knightsbridge Grn, London SW1X 7QA For exquisite Italian cuisine, consider dining at Sette this Easter Sunday. Special menus feature burrata, polenta, and fish crudo, followed with opulent lobster taglioni, black cod, and roasted lamb accompanied by potatoes and vegetables. Conclude with an impressive desser

Reopening its doors on the Isle of Wight, this iconic destination proves—yet again—that it’s worth the voyage. The Hut Since its inception in 2013 on the pristine beaches of Cowell Bay, The Hut has evolved from a modest beach bar into one of Britain’s most cherished destination restaurants. Famed for its vibrant cabins, picturesque vistas, and animated ambiance, the establishment is reachable by boat from Lymington—unless you are among the island's sailors, who dock in the ha

You’ve already found the perfect gift—but how will you celebrate on March 15? From elegant dining rooms to charming neighbourhood spots, London’s restaurants offer plenty of delicious ways to make Mother’s Day memorable. JOIA - 15th Floor, 1 Electric Blvd, Nine Elms, London SW11 8BJ, joiabattersea.co.uk Rebecca Hope Being elevated possesses a certain allure, especially when accompanied by exquisite cuisine. This Mother's Day, consider treating your mother to a meal at JOIA, t

Frequented by high-profile names such as Tom Brady, Travis Scott and Kim Kardashian, the private social club has opened its first location outside New York. Courtesy of Zero Bond The glamorous appeal of Sin City appears to be an ideal setting for the inaugural post-New York venue of the ultra-exclusive Zero Bond, as the social club founded by Scott Sartiano officially inaugurates at Wynn Las Vegas. The original Zero Bond in downtown New York, inaugurated in 2020, is renowned

Located on Charlotte Street, the revamped space by Ed and Ollie Templeton introduces a fresh take on Mexican dining—paired with a dedicated margarita menu. Grilled lobster with chintextle and smoked butter Since 2014, Carousel has cultivated a devoted audience through its alternating chef residencies. Brothers Ed and Ollie Templeton are establishing permanent roots with Cometa, a Mexican restaurant overseen by José Lizarralde Serralde in the kitchen. The Scene Charlotte Stree

With Chinese New Year arriving later than expected, the city’s celebrations stretch from elegant Mayfair tables to relaxed neighbourhood kitchens—here’s where to go now. Dim Sum Library Dim Sum Library’s wagyu beef puff Covent Garden's Dim Sum Library offers a delectable pan-Asian set menu to commemorate the new lunar cycle. The meal will commence with a prosperity toss salad, known as Lo Hei, traditionally consumed by Singaporeans, Malaysians, and Indonesians for this occasi

The fashion house translates its on-court aesthetic into a café setting, pairing sport-inflected interiors with a refined menu crafted by Thierry Paludetto. Lacoste Lacoste is broadening its “art de vivre” into the culinary realm with the inauguration of Café Lacoste, a new permanent hospitality venue in Paris. Situated within feet from the brand's flagship store on Avenue Franklin D. Roosevelt, this space signifies a substantial progression for the Crocodile, transitioning f

The celebratory offering rolls out across all locations, accompanied by a Lunar New Year graphic tee released as exclusive merchandise. BAO In commemoration of the Year of the Horse, the London-based Taiwanese restaurant chain BAO will introduce a special menu and exclusive offerings at all its locations from February 10 to 26, 2026. The subject for this year focuses on the zodiac qualities of action, liberty, and innovation. The "Dark Horse" set meal, costing £35 per person

The Gordon Ramsay–inspired eatery is heading to London in 2026. The Hell’s Kitchen group has been functioning in the United States since 2018, when its inaugural branch was established in Las Vegas, subsequently expanding to locations like as Miami, New Jersey, Washington, and Southern California. Gordon Ramsay Restaurants has announced the opening of Hell’s Kitchen London at The Cumberland Hotel in Marble Arch. Similar to the other establishments, it will be conceived as an